Bringing more to the table

timgrillchick1.jpgTo corporate dining services programs, Café Services brings a lot more to the table than ordinary cafeteria fare. Like creative, mouth-watering menu choices developed and tested by trained professional chefs. And wholesome meals prepared daily onsite with fresh ingredients from regional and national suppliers.

Delivering more taste, more variety, more service

Practiced in the latest culinary trends, Café Services chefs are masters at designing menus that appeal to a variety of tastes and blend restaurant-quality food with convenience. What really makes the difference: We deliver it all with a level of service that's nothing short of extraordinary.