Corporate Dining Services
Employee Login Facebook Linkedin Twitter Instagram
  • Home
  • About Us
    • Our Philosophy
    • Our People
    • Our Clients
    • Quality Assurance
      • Food & Safety
      • Innovation & Technology
    • Community & Charitable Works
    • Our Management Team
    • Animal Welfare Commitment
  • Cuisine
    • The Chef’s Plate
    • Your plate is our passion
    • Customizing Your Plate
    • Buy Local Initiatives
    • Our Partners
  • Services
    • Corporate Food Services
    • Onsite Corporate Catering
    • Micro Markets
    • Vending
    • Cafeteria Design
    • Office Refreshment Services
    • Event Management
  • Health & Wellness
    • FitPicks, Balance for a Healthier Lifestyle
    • Culinary Commitments
    • Customized Wellness Programs
  • Green Initiatives
    • Reduce
    • Reuse
    • Recycle
    • Green Products
  • Contact Us
  • Testimonials
  • Café Services’ Divisions
    • Fresh Picks Café
    • Glendale Dining Services
  • Regions
    • New Hampshire
    • Massachusetts
    • Connecticut
    • New York
    • Pennsylvania
    • Maryland
    • Delaware
    • Michigan
    • Ohio
    • North Carolina
    • Virginia
  • Cafeteria Management Insights
  • Careers
Insight Category: Food Service Case Studies
Categories: Corporate Cafeteria (9), Corporate Catering (2), Food Service Case Studies (25), Food Service Management (11), Health & Wellness (13), Self-Checkout Micro Markets (2)
A Unique Outsourced Food Service Management Program for a Special New Hampshire Non-Profit
A Unique Outsourced Food Service Management Program for a Special New Hampshire Non-Profit
By Executive Chef Larry F. | February 22nd, 2018 | Categories: Food Service Case Studies
Café Services Demonstrates Maximum Customization by Meeting Various Needs of Seacoast for Foundation Health’s Community Campus Café  In contrast...
Read More >
Corporate Food Service Company Increases Dining Participation 200% at Element Fleet in Sparks, MD
Corporate Food Service Company Increases Dining Participation 200% at Element Fleet in Sparks, MD
By Executive Chef Larry F. | August 2nd, 2017 | Categories: Food Service Case Studies
When a leading global fleet management service and commercial vehicle financing company wanted to increase corporate food service value at...
Read More >
Cafe Services Brings Contemporary Corporate Dining To Classic Office Site At W.B. Mason’s
Cafe Services Brings Contemporary Corporate Dining To Classic Office Site At W.B. Mason’s
By Executive Chef Larry F. | February 29th, 2016 | Categories: Food Service Case Studies
Just because a company is old doesn’t mean it’s old fashioned. Just look at the stylish, new modern café and...
Read More >
Cafe Services Fall Harvest Festival Makes Corporate Dining Room Place to Be in November
Cafe Services Fall Harvest Festival Makes Corporate Dining Room Place to Be in November
By Executive Chef Larry F. | November 20th, 2015 | Categories: Food Service Case Studies
In days past, it was common for businesses to treat corporate dining as a basic, non-essential convenience. Corporate cafes were...
Read More >
Café Services Goes Purple to Help Verizon Raise Domestic Violence Awareness
Café Services Goes Purple to Help Verizon Raise Domestic Violence Awareness
By Executive Chef Larry F. | October 27th, 2015 | Categories: Food Service Case Studies
  October is Domestic Violence Awareness Month. Verizon, a Café Services’ Massachusetts corporate food service management customer, is “going purple” and...
Read More >
Café Services Revitalizes Corporate Dining at Element Financial in Sparks, Maryland
Café Services Revitalizes Corporate Dining at Element Financial in Sparks, Maryland
By Executive Chef Larry F. | September 18th, 2015 | Categories: Food Service Case Studies
It’s been two months. Yet employees at Element Financial are still raving about the annual summer picnic in July, catered...
Read More >
For Cell Signaling Technology and Eastern Bank, Farm-to-Table Dining is Business As Usual at Café Services.
For Cell Signaling Technology and Eastern Bank, Farm-to-Table Dining is Business As Usual at Café Services.
By Executive Chef Larry F. | July 31st, 2015 | Categories: Food Service Case Studies
For Massachusetts companies like Cell Signaling Technology (CST) and Eastern Bank, farm-to-table dining is more than just a concept or...
Read More >
Shared Commitment To Go Above and Beyond Brings Koch Business Solutions at Invista To Café Services Family
Shared Commitment To Go Above and Beyond Brings Koch Business Solutions at Invista To Café Services Family
By Executive Chef Larry F. | March 30th, 2015 | Categories: Food Service Case Studies
Sue Thompson, Facilities Manager for Koch Business Solutions at Invista, is a person who constantly strives to do things better....
Read More >
Café Services Helps BIC Combat Rising Healthcare Costs With FitPicks Healthy Meals and Education
Café Services Helps BIC Combat Rising Healthcare Costs With FitPicks Healthy Meals and Education
By Executive Chef Larry F. | February 17th, 2015 | Categories: Food Service Case Studies
The North American headquarters of BIC Consumer Products in Shelton, Connecticut has long made employee health and wellness a focus....
Read More >
Café Services Brings Unique Mix of School and Corporate Dining Experience to the Community Campus in Portsmouth, New Hampshire
Café Services Brings Unique Mix of School and Corporate Dining Experience to the Community Campus in Portsmouth, New Hampshire
By Executive Chef Larry F. | January 27th, 2015 | Categories: Food Service Case Studies
Serving the nonprofits at the Community Campus in Portsmouth, New Hampshire, is not for just any corporate food service company....
Read More >

Previous
Contact us

CORPORATE OFFICE
749 E Industrial Park Drive, Dept CS Manchester, NH 03109
[email protected]
……………..
© 2022 Cafe Services® All Rights Reserved | Privacy Policy | Terms & Conditions

Call Us

(877)-375-3246

Send Us a Message










    FOLLOW US
    • Facebook
    • Linkedin
    • Twitter
    • Instagram
    A Scribble Creative Group Marketing Solution