Cafeteria Management Insights
I’ve been born and bred corporate dining and corporate catering from the very beginning of my career in the Silicon Valley and now, since 2001 in the Boston Metro Area. While working my way up through the ranks, all the experience has led up to my current position as the Corporate Executive Chef for Café Services, based out of Manchester, NH. I have the privilege to be able to utilize creativity, research and technology to dream up our company’s new culinary programs and custom menus for corporate cafeteria clients and bring them to life. Café Services supplies the resources to ensure success of our ever-evolving companywide culinary initiatives and I’m very grateful for the opportunity. Seeing the success of new programs in the field is my motivation. It’s a win win.
Cafe’ Services Celebrates Summer with Fresh Strawberries!
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Café Services is once again celebrating that harbinger of summer freshness, the Native New England Strawberry. All throughout the month of June we will be featuring selections packed with the sweetest of Berries, Chocolate Dipped, Fresh Strawberry Yogurt Parfaits, Fresh Berry Fruit Salads and everybody’s favorite Strawberry Shortcake! We will also be showcasing Strawberries in a Strawberry Blue Entrée Salad, Blackened Salmon with a Fresh Strawberry Salsa and a Wrap Sandwich featuring a Homemade Strawberry Jam with Smoked Turkey and Brie. All in all it is shaping up to be a tasty month in our Corporate Cafés!
