Categories:
Banquets (3),
Company BBQ's (12),
Corporate Catering (23),
Corporate Dining (45),
Fall (1),
Food Service (3),
Harvest (1),
Holiday Parties (12),
Micro Markets (6),
Office Parties (4),
Promotions (2),
Special Occasions (19),
Virtual (2)
Our New Virtual Taqueria
By Executive Chef Larry F. | March 24th, 2021 | Categories: Corporate Dining, Food Service, Virtual
Our New Virtual Salad Bar
By Executive Chef Larry F. | March 8th, 2021 | Categories: Corporate Dining, Food Service, Virtual
Welcome Fall!
By Executive Chef Larry F. | September 30th, 2020 | Categories: Corporate Dining, Fall, Food Service, Harvest
Farm Fresh Local Produce used for Power Bowls!
By Executive Chef Larry F. | August 22nd, 2019 | Categories: Corporate Dining
Our new locations in Connecticut
By Executive Chef Larry F. | July 17th, 2019 | Categories: Corporate Dining
Our new account opening in Columbia, Maryland!
By Executive Chef Larry F. | April 9th, 2019 | Categories: Corporate Dining
Method: Glaze at Element in Sparks, Maryland
By Executive Chef Larry F. | January 18th, 2019 | Categories: Corporate Dining
Guest Chef Steve in Waltham, Massachusetts
By Executive Chef Larry F. | November 14th, 2018 | Categories: Corporate Dining
Check out these pictures from BIC in Shelton, Connecticut!
By Executive Chef Larry F. | November 6th, 2018 | Categories: Corporate Dining
Weekly Chili Promotion at BBP, Bedford, Massachusetts
By Executive Chef Larry F. | October 25th, 2018 | Categories: Corporate Dining