The Chefs Plate
/The Chefs Plate
The Chefs Plate2018-09-08T09:21:45+00:00

See what our chefs have been cooking up for their corporate dining cafeterias!

Guest Chef Day at City Point in Waltham, Massachusetts

By |February 27th, 2019|Categories: Company BBQ's|Tags: , , |

Pit Master Chef Paul proudly presents a Southern BBQ at 77 City Point Café in Waltham, Massachusetts.  On the menu beef brisket with fireball whiskey sriracha BBQ sauce, ribs with golden delicious apple and molasses BBQ sauce, pulled pork with [...]

Japanese Pub Food Promotion at Verizon in Waltham, Massachusetts

By |February 22nd, 2019|Categories: Corporate Dining|Tags: , , |

Here are some incredible photos of our corporate dining promotion Izakaya - Japanese pub food.  Chef Robert helped make it a successful event at our Verizon Cafe in Waltham, Massachusetts.  We made teriyaki marinated wings, tempura chicken with coconut sauce [...]

Brighton Marine Board of Directors meeting held in Brighton, Massachusetts

By |February 20th, 2019|Categories: Corporate Catering|Tags: , , |

Chef Tatiana and our floater Chef Franco did an amazing job putting together the Board of Directors meeting in our Brighton Marine Café.  They started off the event with roasted apple and sweet potato soup, roasted beet, crystallized ginger and [...]