Our new locations in Connecticut
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Here are some fantastic pictures from our three new very nice-looking Cafeterias that we opened in Connecticut! The pictures featured here include our Grab and Go Program and 24-7 self check-out, Huevos Rancheros special at the Breakfast Grill, yogurt parfaits, the lunch grill, and fresh salad bar. This Weeks Features are Chinese chicken salad, baked salmon filet, power bowls, Taquera Action Station, and kebab style steak tips.
I’ve been born and bred corporate dining and corporate catering from the very beginning of my career in the Silicon Valley and now, since 2001 in the Boston Metro Area. While working my way up through the ranks, all the experience has led up to my current position as the Corporate Executive Chef for Café Services, based out of Manchester, NH. I have the privilege to be able to utilize creativity, research and technology to dream up our company’s new culinary programs and custom menus for corporate cafeteria clients and bring them to life. Café Services supplies the resources to ensure success of our ever-evolving companywide culinary initiatives and I’m very grateful for the opportunity. Seeing the success of new programs in the field is my motivation. It’s a win win.